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Lemon Spacakes

Cannabis Recipe, Lemon Spicecake with Cannabis

Lemon spacecakes: fruity, fresh and with the perfect extra kick. Here's our easy recipe to follow.

Ingredients:

1 cup flour
5 g cannabis
1/2 teaspoon salt
1 teaspoon baking powder
2/3 cup butter (for the very medicinal high cannabis butter)
1 3/4 cups caster sugar
2 eggs
1/2 cup milk
grated zest of one lemon
1/4 cup chopped walnuts
1 cup caster sugar
juice of one lemon

Processing:

Mix the flour, salt and baking powder.

Beat the butter, 1 3/4 cups caster sugar and the eggs in a bowl until fluffy. Finely chop the grass and stir in. Then stir in the milk, followed by the lemon zest and walnuts. Spread the batter on a greased baking tray.

Bake the spacecakes at 180°C for 60 minutes on the middle shelf and then leave to cool on the tray for 5 minutes and cut into pieces.

4. Mix 1 cup of the caster sugar with the lemon juice and drizzle the glaze over the still-warm spacecakes. 

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