Supercheese (Positronics), feminised seeds

Supercheese (Positronics), 3 or 5 feminised seeds

• Indica dominant
• Genetics: Cheese x Cheese
• Flowering time: 65-69 days
• Yield Indoor: 400 g/m²
• Yield outdoor: up to 500 g per plant
• THC: 15-18%

Taking you on a journey back to the days of old school flavours, this Skunk will amaze everyone.

Supercheese by Positronics: Skunk of the extra class with cheese aroma

It will probably be the best Cheese version you know. To preserve the Cheese touch and the old flavours, Positronics hybridised this plant with a clone of the same name from another origin for better stability. The result is great: a plant with a strong, striking Cheese aroma and an intense, fruity aftertaste that delivers huge yields. It is equally rewarding for the novice grower and the professional grower.

Supercheese grows skunk-typically very bushy and medium high with a fir tree structure. It develops only a few leaves, which, however, turn beautifully purple towards the end of flowering. It is quite easy to care for and resistant to fungi and mould. Indoors, it develops 400 g/m² of fat, resinous buds within 67 days of flowering. Outdoors, you can harvest 475g/plant of the best weed with a THC content of 19% in mid-October . The buds have so much resin that they sparkle in the light and look like they are covered in snow.

Supercheese has a distinctive, strong Cheese aroma that is so strong even when grown that you should definitely use powerful activated charcoal filters. The smoke has a milky, creamy flavour and its effects relax the body as well as stimulate the mind. Medical users use it to relieve stress and chronic pain.

A perfect strain for hashish production or for the Concentrate production.

Recommended nutrient parameters