Old School (Ripper Seeds), feminised

Old Scholl (Ripper Seeds), 1, 3 or 5 feminised seeds

• 80% Indica / 20% Sativa

Old School by Ripper Seeds: a strain you know from the old days

She is a cross of an original Cheese from England with a Black Domina. This cross between Skunk and Afghan is exactly what the name promises, Old School. She needs 60-65 days of flowering indoors and can be harvested outdoors in mid-October. It delivers impressive yields of 500-600g per m² in the growroom, or 750-800g per plant outdoors.

Its taste and smell are truly old school with an incense undertone and earthy nuances. The effect first sets in with a mental high that slowly transitions into a long-lasting physical relaxation. An absolute highlight for lovers of old genetics.